You can observe more than 15 spices in the Matale Spice Garden, including pepper, nutmeg, clove, cinnamon, cardamom, ginger, etc. As well, you can observe beetles and cocoa cultivations here. The resource persons will explain how these spices are cultivated, grown, harvested, and processed. You can apply that knowledge to start your own spice cultivation in your garden. The place is open to all locals and foreigners without charge. It offers guided tours for foreigners. The place is managed by the Department of Export Agriculture Sri Lanka, and the premises include an information center, a library, a sales center, and a conference hall. You can get all the information you need about technical advice, cultivation methods, harvesting, and value addition from their information center.